OPENING ALERT
Favorite Stone Oak café debuts new San Antonio drive-thru
The new Pan & Coffee carries pastries for the morning and sandwiches for lunch.
A Stone Oak café known for its slow-rise artisan breads is pressing the gas on its San Antonio expansion. Pan & Coffee has opened a second drive-thru location at 1110 Brooklyn Ave. near downtown.
Husband-and-wife team Andrea and Roberto Rodriguez, along with in-laws Laura and Eric Lawitz, opened the concept at 19298 Stone Oak Pkwy in 2021, drawing on each of the family’s heritages. Andrea’s and Laura’s side owned bakeries in Mexico, while Roberto's father owned coffee plantations.
Though the cuisine had roots in Mexico, the foursome took a more international approach to their fare. The menu globetrots through molletes and huevos machacados, French quiches and sandwiches, Mediterranean salads, Cuban tortas, and a classic American grilled cheese.
The new location, dubbed Pan & Coffee Go, speeds up the formula for harried workday lunchtimes. The owners built on the infrastructure of a former Bank of America branch, adding a walk-up window for nearby pedestrians.
Much of the prep work takes place in Stone Oak, helping the Brooklyn Avenue team keep lines moving. A release states the offerings aren’t just coffee and pastries — the location serves breakfast and lunch sandwiches, smoothies, and more.
While the downtown flip was brisk, the restaurant group is taking its time on a third showpiece outpost at 27503 IH-10W in Boerne. The upcoming café will cater to neighbors who want to linger over a Hill Country breakfast in a large dining room or spacious patio.
Pan & Coffee has not announced the exact opening dates for the Boerne spot, but in a social media comment, it estimated that the Boerne location would be up and running by the end of 2026. In a release, the owners hinted that the three locations were only the start,
“We want Pan & Coffee to become a familiar part of people’s everyday lives, whether they visit us to sit down with family, meet a friend for coffee, or simply pick up a great breakfast or lunch on their way to work,” said Roberto Rodriguez in a statement. “As we grow, our commitment to quality and hospitality will always remain the same.”
