One of Texas' most iconic dance halls is finally getting its due. For the first time in its 145-year-old history, Gruene Hall has been nominated as Best Club of the Year by the Academy of Country Music.
It's an honor that has been a long time coming. Built in 1878, the legendary venue bills itself as "the oldest continually run dance hall in Texas." Over the years, the honky tonk has hosted some of country music's most celebrated names, including Willie Nelson, Jerry Jeff Walker, and Merle Haggard. It has also been an early testing ground for countless musicians. George Strait, Hal Ketchum, and Lyle Lovett are among the fresh-faced talent that kickstarted careers on Gruene's stage.
Throughout all those barn-burning performances, Gruene Hall has remained largely unchanged. Its original layout has been preserved, with side flaps for open-air dancing, a bar in the front, a small lighted stage in the back, and a huge outdoor garden. Today, visitors two-step under Gruene's tin roof seven days a week.
"We've been extremely fortunate to have so many cool things happen at the Hall, and being nominated for an ACM Award is another example of one of those unexpected things we get to be a part of," says Mary Jane Nalley, cofounder of Gruene Hall, via a release. "It's our first time being nominated, which is kind of crazy and super thrilling."
Other nominees for the award include Coyote Joe's in Charlotte, Grizzly Rose in Denver, Joe's on Weed Street in Chicago, and Billy Bob's Texas in Fort Worth. Notably, no Nashville venues made it to the shortlist.
The 58th Academy of Country Music Awards will be hosted by Dolly Parton and Garth Brooks on May 11 at Ford Center at The Star in Frisco, Texas. Gruene Hall, however, will be kept on pins and needles a little longer. The Industry Award winners will be announced at the Academy of Country Music Honors, a special event held in August at the hallowed Ryman Auditorium.
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Grill power and supernatural cider conjure San Antonio restaurant news
San Antonio has made great strides in proving it's not just a barbecue town, but there's no denying locals get fired up about their meats. This week, two of Alamo City's most idolized pitmasters share big news as a smattering of openings pokes through the smoke.
Openings
St. Mary's Strip hot spot Singhs Vietnamese is being coy about its Northwest Side sequel, Singhs Cantina. News of the location leaked when the restaurant filed paperwork with the Texas Department of Licensing and Regulation in May 2023. Designer Victor Hinojosa of Cognitive Creative added to the speculation by posting a slideshow of the renderings, promising an opening by the end of that year. Since then, Singhs has remained mum, but the project appears nearly complete. On January 16, the restaurant posted photos of an apparent friends-and-family service. No exact date was given for its public debut.
Wedding complex Tuscany Venue is seemingly adding a restaurant to its portfolio. A concept called Trattoria Dall'Oste filed for a mixed beverage permit with the Texas Alcoholic Beverage Commission (TABC) at the complex's 16102 Old Fredericksburg Rd. address. The name is shared with a Florence, Italy steakhouse chain. Although the latter's website states it is expanding to Korea, there's no indication of an international connection to San Antonio.
A sprawling industrial site at 420 Lombrano St. might soon be the site of the city's first cidery. TABC records indicate that Psychic Cider has applied for a winery permit at the space. The property contains office space and four industrial spaces, including a large Quonset hut, but it is unclear which will house the budding project. The only other information about the project comes from an AI-heavy website with florid product descriptions and curious bot-driven spiritual readings.
Other news and notes
Mikhail "Mischka" Timofeyev, the proprietor and chef of Beacon Hill staple Web House Café and Bar, passed on January 22. Timofeyev's husband, Manny Castaneda, broke the news on the business's Facebook page, stating that his spouse "has given his heart to all of us." The San Antonio community responded in kind with an outpouring of almost 400 comments paying homage to the late community leader.
Laura Loomis is returning to her roots at Two Bros. BBQ Market. During her first stint as head pitmaster at the Jason Dady helmed restaurant, Loomis received widespread media kudos and was included in Eater's 2017 Young Guns list of emerging culinary talent. Most recently, she has been minding the grills at the Empty Stomach Group's High Horse Ice House with Mara Serna.
Elsewhere, Double A Barbecue is ending its half-year residency at Shady Lady Saloon, according to a January 15 Facebook announcement. Owner Adrian Davila, however, will still have plenty of red meat to chew on. On the same day, the popular pitmaster appeared alongside Live from the Southside publisher April Monterrosa and Brooster's Backyard Icehouse owner Norman Velez to announce the return of steak nights at the popular bar. Starting on January 23, the promotion will run on Thursdays, beginning at 6 pm.