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Editor’s note: We get it. It can be difficult to keep up with the fast pace of San Antonio’s restaurant and bar scene. We have you covered with our weekly roundup of essential food news.

Openings and closings

Mere weeks after it opened a glittering Southtown flagship, a chapter is closing for Rosario’s. In a statement, the eatery announced closing its 9715 San Pedro Ave. location to consolidate management and staff. There’s no word yet on what will happen to the building owned by Rosario’s founder Lisa Wong. The north location employees, however, were all offered jobs in Southtown.

A popular plant-based taquero has quietly cropped up downtown. Plantaqueria celebrated its soft opening at 124 Broadway on March 4. Known for its housemade vegan tortillas, the joint serves breakfast tacos, tortas, and aguas frescas.

One of the few concepts serving Eastern European cuisine is planting roots. Via Instagram, Ukrainian food truck European Dumplings Café announced the debut of Castle Hills brick-and-mortar at 2211 NW Military Hwy #131B. The grand opening celebration begins at noon on March 18.

The blizzard has ended at the Dairy Queen at 9222 S. Zarzamora St. After 45 years in business, the franchise owner has closed shop. In a Facebook post, the team stated that a lack of employees has made operations difficult, prompting a decision to retire. The last Hunger Busters were served on March 12.

Tex-Mex mainstay Nicha’s Comida Mexicana has opened a third outpost at 12403 West Ave near Churchill. The restaurant renews the mini- chain’s Northeast Side presence after losing its lot to Hawaiian Bros Island Grill. The new location includes some upgrades, like a very spacious patio.

Other news and notes

Pearl behemoth Carriqui is treating San Antonians with two promotions throughout March. Margarita Mondays encourages hookey Tuesdays with half-off deals on the Carriqui and traditional frozen margarita all day. Smokehouse Sundays invite guests to enjoy live music on the patio and enjoy the restaurant’s latest menu item, spare ribs with a dry chile rub.

South San Antonio food truck park Rancho 181 is rolling out its first annual Taco Fest March 17-19. The festivities will include a taco contest, open to home cooks and food trucks, with a $1,500 prize. Vendors and live music round out the event. Admission is free.

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5 things to know in San Antonio food right now: Trippy new bar swirls into River North

NEWS YOU CAN EAT

Editor’s note: We get it. It can be difficult to keep up with the fast pace of San Antonio’s restaurant and bar scene. We have you covered with our weekly roundup of essential food news.

Openings

A new River North watering hole made its official debut on March 3. River Sun has been sporadically open for service since November but is now regularly operating Tuesday through Sunday. The psychedelic interior provides a suitable trippy setting for cocktails like Pact of the Forest (using pecan-washed Bourbon), and The River Speaks (a tequila concoction with clarified lime and jalapeño pearls).

Psst! A new brunch spot is bubbling up in Stone Oak. In a social media post, Mimosa Gossip said it was “do days or less” from opening. The concept hasn’t posted any details about the food offerings. Still, it will feature several flavors of its namesake drink and assumably a safe place to shade your second cousin.

Weeks after Palestinian conceptSaha announced a series of pop-ups at Little Death, another concept has begun a residency at the St. Mary’s strip wine bar. Akhany Coffee Roasters will be slinging Thai-inspired coffee drinks Thursday and Friday, 7:30 am-1 pm, and Saturday, 8 am-1:30 am for the “next few weeks,” according to an Instagram post. The business’ original trailer isn’t going anywhere, however, and will still sling caffeine Wednesday to Sunday, 8 am-2 pm.

Other news and notes

Alamo Beer Co. is putting some va-va-voom into its programming with an April 29 party devoted to pinup legend Bettie Page. The event will feature live music from Pavel Demon & the Revenant and Solitary Runaway, a lookalike contest hosted by Taffy Cardenas and Samantha Deathray, and a mini car and bicycle show. Admission is free for the shindig, which runs from 3-10 pm.

Move over Choco Tacos. Taco Cabana has introduced another unlikely dessert treat. Chocolate Chimis will delight local sugar monsters by filling two chocolate chimichangas (natch) with chocolate cream cheese. The treats are available for $2.99 at all locations.

Courtesy of Ladino

2 San Antonio restaurants make Texas Monthly's list of best new spots in the state

List News

Texas Monthly editor Patricia Sharpe has published her list of Texas' Best New Restaurants in 2023. Numbered one to 10, it’s open to establishments that opened between December 1, 2021 and December 1, 2022, and it must be a restaurant's first Texas location.

Notably, it’s Texas Monthly’s first ranked list of best new restaurants since 2020. Due to the challenges restaurants faced in 2021 and 2022, the magazine shared a longer list of favorite dishes and drinks from restaurants across the state. Now, the article has returned to its familiar format.

After riffing on a few topics, including the rise of shareable dishes — she calls out shared desserts where restaurants “hand you a spoon as if it were a five-year-old’s birthday party” — diners dressing casually at all styles of restaurants, and ever-earlier happy hours, Sharpe finds the overall state of Texas restaurants to be pretty strong.

“This relaxed approach to dining works well with the trend toward creative, mix-and-match cooking, which has been gaining ground for years,” she writes. After describing the various culinary traditions represented on this year’s list — including four French-influenced restaurants — she concludes with an observation, “Cross-cultural cooking used to be dismissed as ‘confusion cuisine.’ Now it’s business as usual.”

San Antonio gets two restaurants on the list — French-influenced Southern spot Restaurant Claudine (No. 4) and French bistro Cullum’s Attaboy (No. 10). Italian restaurant Allora and Mediterranean restaurant Ladino receive honorable mentions.

Two Austin establishments also make Sharpe's top 10: Diner Bar(No. 2), a Southern-inspired restaurant from James Beard Award winner Mashama Bailey, and Maie Day (No. 9), a casual steakhouse from Olamaie chef-owner Michael Fojtasek. Suerte's sister concept,Este, makes the honorable mentions.

Otherwise, Houston restaurants lead the way with three in the top 10. They are seafood restaurant Navy Blue (No. 1), modern Israeli restaurant Hamsa (No. 3), and Pacha Nikkei (No. 6), a restaurant serving Japanese-Peruvian fusion. Southern comfort food restaurant Gatlin’s Fins and Feathers and Mexican-inspired Flora earn honorable mentions.

Up north, two Dallas restaurants make the top 10: Revolver Taco Lounge Gastro Cantina (No. 5) and Au Troisième (No. 8), the French bistro in Preston Center. Chef Nick Badovinus' prime rib restaurant Brass Ram earns an honorable mention. Fort Worth's Don Artemio, the upscale Mexican restaurant in the Museum District, also make the top ten (No.7), while Tim Love’s Italian restaurant Caterina’s and the revamped Paris Coffee Shop make the list of honorable mentions.

In terms of notable omissions, three of the four Texas restaurants that earned James Beard Award semifinalist nominations for America’s Best New Restaurant do not appear on Texas Monthly’s list. They are: Houston Mexican restaurant Tatemó, Dallas sushi restaurant Tatsu, and Restaurant Beatrice, a Cajun restaurant in Dallas.

The full list in order is as follows:

  • Navy Blue, seafood restaurant in Houston (No. 1)
  • Diner Bar, Southern restaurant in Austin (No. 2)
  • Hamsa, modern Israeli restaurant in Houston (No. 3)
  • Restaurant Claudine, French-influenced Southern restaurant in San Antonio (No.4)
  • Revolver Taco Lounge Gastro Cantina, Mexican in Dallas (No. 5)
  • Pacha Nikkei, Japanese-Peruvian fusion in Houston (No. 6)
  • Don Artemio, Mexican restaurant in Fort Worth (No. 7)
  • Au Troisième, French bistro in Dallas (No. 8)
  • Maie Day, casual steakhouse in Austin (No. 9)
  • Cullum's Attaboy, French bistro in San Antonio (No. 10)
Elotitos/ Facebook [https://www.facebook.com/elotitos.sa/photos/565552585250982]

7 things to know in San Antonio food: Favorite snack shop crops up in Government Hill

News you can eat

Editor’s note: We get it. It can be difficult to keep up with the fast pace of San Antonio’s restaurant and bar scene. We have you covered with our regular roundup of essential food news.

Openings and closings

According to a coy Instagram post, Deco District snack shop Elotitos is branching out with a second location in Government Hill. The concept, which puts a contemporary spin on local favorites like corn in a cup, was mum about its exact location and opening date. But another East Side business offered a clue. In a separate post,Folklores Coffee House said that Elotitos would be its neighbor, placing the new Elotitos in the shopping center across from Fort Sam Houston.

Local chain Hometown Burger suddenly shuttered all locations on September 11. In a since-deleted social media announcement, the brand said, "It is with a heavy heart that we are announcing the permanent closing of all our Hometown Burger locations," but did not offer the reasoning behind the decision.

Potluck Hospitality is continuing its sleepless September with yet another restaurant debut. After welcoming Carriqui's first guests on September 2 and gearing up to open Ladino on September 19, the group will say hello to Full Goods Diner on September 22.

Other news and notes

The Pearl has announced a busy schedule of programming celebrating Hispanic Heritage Month, September 15 - October 15. Starting with a huge Viva Dieciséis party, the near-downtown destination will offer deals and pop-ups throughout the month. Among the culinary offerings are a new mezcal margarita at Boiler House, free aguas frescas at Chilaquil, and several menu specials at La Gloria.

UTSA Libraries and online shop Masienda are teaming up for "MASA: Then and Now," a panel discussion featuring MASA: Techniques, Recipes, and Reflections on a Timeless Staple author Jorge Gaviria, Texas Monthly taco editor José Ralat, and Mixtli chef and co-owner Rico Torres. A deep dive into representations of the nixtamalized corn dough, the conversation will also include light bites from Naco Mexican Eatery and a book signing in partnership with Pearl book shop The Twig.

Maverick Texas Brasserie is on the hunt for a new chef after the departure of longtime chef Chris Carlson. According to a press release, the Maverick Restaurant Group will seek to reinvigorate its original casual French inspiration. "We're looking forward to the next generation of energetic and talented leaders in the kitchen and front of the house that can reignite the spirit that Maverick was founded on — making memories and lingering over simple but delicious food and wine," group president Peter Selig said via statement.

Alamo City fave Max & Louie's New York Diner got a shout-out on Yelp's recent "11 of the Most Outrageous Milkshakes" list. The crowd-sourced reviews app wasn't kidding. The BFS ups the ante on chocolate or vanilla shakes with a topsy-turvy pile of French fries, a loaded burger, and a pickle.

Photo courtesy of Sweetgreen

7 things to know in San Antonio food right now: Cult-favorite salad chain sprouts in the Quarry

News you can eat

Editor’s note: We get it. It can be difficult to keep up with the fast pace of San Antonio’s restaurant and bar scene. We have you covered with our regular roundup of essential food news.

Openings and closings

Vibey Los Angeles-based salad chain Sweetgreen is digging into the Quarry. In late August, the fast-casual eatery filed its intention to spruce up the former Max’s Wine Dive space at 340 East Basse Rd., #101. Known for its tech prowess and collaborations with celebrity chefs like David Chang, Sweetgreen has rapidly broadened its footprint since 2007. Texas Department of Licensing and Regulation project details say the spot will be ready for inspection in April 2023. Company reps did not return a request for comment.

San Antonio’s most lauded barbecue joint is firing up a new location. Another filing with TDLR reveals plans for a 2M Smokehouse at 1303 Lorenzo St. in Castroville. The restaurant, led by two-time James Beard-nominated pitmaster Esaul Ramos, will redevelop the former site of Dan’s Meat Market with a new kitchen addition, pit room, bakery, and outdoor seating. According to records, construction is expected to wrap up on June 30.

Move over, Baldwins. A less controversial quartet of siblings moved into the Omni La Mansión del Rio. Helmed by chef Andres Farias, Four Brothersbegan serving River Walk revelers on August 15. Replacing former onsite restaurant Las Canarias, the eatery finesses South Texas cuisine with Latin and French influences. Mains include a basil-crusted branzino, St. Louis-style ribs, and showy dry-aged tomahawk with confit potatoes and chimichurri.

Millennials looking to see the real-time financial impact of their latte habit can flock to San Antonio’s first Capital One Café as of August 18. The hustle culture hub, open to the general public, offers self-service banking, coworking space, and conference rooms. Capitol One credit and debit customers receive a half-off discount on drinks at the La Cantera shop.

Plant-based pizzeria Verve Pie is saying “thank you, next” to Cibolo. In an August 25 Instagram post, the restaurant explained it is looking to relocate to San Antonio. Staff shortages have made operations difficult for the last two months. Still, the restaurant wanted to hang on until existing employees could seek re-employment. A location within Alamo City limits will be closer to its customer base.

Other news and notes

Best Quality Daughter is taking a stand for reproductive rights. On September 11, the Pearl eatery will host a benefit dinner pairing chef Jennifer Hwa Dobbertin with Iron Chef personality Mason Hereford of New Orleans’ Turkey and the Wolf. Tickets for Good Trouble in Little China are $150 and will benefit Planned Parenthood South Texas and Lift Louisiana.

The Squeezebox is bringing a little sizzle to the St. Mary’s Strip with its inaugural Fajita Lounge Showdown on September 4. During the event, local chefs Kenny Loo of Golden Kirin Restaurant, Sergio Flores of La Tortuga Cocina Latina, Eddie Barrera of Sijang Korean Corn Dogs, Rory Torres of Crispy Bao Gang, and Steve Lopez will battle for a $500 prize. The $10 cover includes all-you-can-eat tacos and entertainment from The Texases.

Photo by Joe Rodriquez

8 things to know in San Antonio food right now: Sultry new bar opens downtown

News you can eat

Editor's note: We get it. It can be difficult to keep up with the fast pace of San Antonio's restaurant and bar scene. We have you covered with our regular roundup of essential food news.

Openings and closings

Sojourn, a sultry new concept from hospitality veterans Derik Cortez and Andrew Carrillo brightened the former Juniper Tar space with a "public grand soft opening" on August 5. The 244 W. Houston St. bar offers a broad range of cocktails, including tiki classics like Mai Tais and playful originals like a martini made with oolong tea and umami bitters. The small kitchen churns out easygoing bites like crudo, dressed oysters, and a braised pork shoulder Cubano.

A new pizzeria has sliced into the River Walk. Fiume Pizzeria and Wine Barintroduced itself to the downtown scene on August 8. Located at the Palacio Del Rio hotel at 200 S. Alamo St., the eatery bills itself as Texapoletana — a portmanteau of Texas and Napolitana. The Texas part comes from seasonally sourced ingredients culled from local farms. The Neapolitan part comes from the blistered pies, panini, and appetizers like burrata.

Following the sudden departure of Playland Pizza in late June, another business has closed in Maverick Building. On August 4, Local Bar announced it had said goodbye to the downtown hustle after a decade of business. A Facebook post did not divulge a reason for the move.

A San Antonio raspa shop is limiting its hours following the closure of two neighboring businesses. Chamoy City Limits announced that it would temporarily reduce operations to Saturdays and Sundays, explaining via Instagram the February shutter of anchor business Smack's Chicken Shack has left its strip mall home feeling "sketch" after dark. The concept has suffered a string of thefts in 2022, including the April heist of a rooftop air conditioning unit. According to the post, weekday hours will resume once an unnamed new restaurant is up and running next door.

Though Chamoy City Limits didn't spill the beans on the name of its future neighbor, Texas Alcoholic Beverage Commission filings offer a clue. A concept called Lady Bird Beer Garden has applied for a mixed beverage permit at the 447 W. Hildebrand address. There are no details yet on the upcoming watering hole. A website and social media presence appear to be still forthcoming.

Speaking of TABC filings, a new nightspot dubbed Miranda's is headed to 415 E. Cevallos St. Again, the internet offers little clues to the concept. However, a Texas Department of Licensing and Regulation record for the address does include plans for a rooftop bar. We assume the spot is not a temple to master's degree candidate and Che Diaz paramour Miranda Hobbes, but one can always hope.

Other news and notes

Local favorite Texas Nitro Coffee edged out hundreds of Texas food businesses as a finalist for H-E-B's annual Quest for Texas Best competition. Each year, entrepreneurs vie for marketing support, grocery placement, and a cash prize. This year's winner will be announced on August 24 at Dallas' Fair Park.

Fans of the Alamo City's signature condiment will have plenty to pucker over as Chamoy Challenge takes over Rolling Oaks Mall on August 20. Organizers Que Retro Artspromise plenty of sweet-sour treats, with the chamoy champion crowned by celebrity panelists and attendees. Admission is free from noon-5 pm.

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Popular San Antonio doggy daycare opens new location in Alamo Ranch

PAWS-ITIVELY PAMPERED

Even dogs deserve a little pampering. Dogtopia, an innovative doggy daycare and spa in San Antonio, is growing their reach with the grand opening of a new Alamo Ranch location, with a fourth new location planned for Alamo Heights later this month.

The award-winning facility has gained so much love from the local community thanks to its thoughtful design approach and programming. All aspects of Dogtopia centers around providing the utmost care for your furry best friends. Dogs are separated by size and temperament into one of three playrooms to ensure the best daycare experience without causing any stress.

In addition to their daycare, Dogtopia also has boarding and grooming services for your companions. They have a firm belief that all dogs can benefit from doggy daycare, because it increases their socialization skills and lessens any repressed anxiety.

Every dog goes through an intake process consisting of a meet-and-greet session to view the dog’s paperwork, behavioral history, and their health. Thorough assessments are also made to distinguish any physical sensitivities a dog could have. The intake process is necessary for the safety of all dogs under Dogtopia’s care.

Dogtopia’s team members, dubbed “Canine Coaches,” are more than just playroom attendants. Every coach is required to complete a curriculum program designed by a registered canine behaviorist, all with the goal of the animals receiving the proper care and attention they need. The curriculum has been approved by the International Association of Animal Behavior Consultants (IAABC) and the Certification Council for Professional Dog Trainers (CCPDT). That’s not all of their training; team members also complete canine behaviorist-designed training on body language, behavior, and health.

Dogtopia’s new Alamo Ranch location is now open at 11726 Alamo Ranch Parkway. Other locations in San Antonio include one in Stoke Oak and one on De Zavala Road. A fourth location in Alamo Heights is expected to open later in March.

More information about Dogtopia’s services can be found on dogtopia.com.

Craft your own adventure in art-filled and outdoorsy Kerrville

Hit the Road

Located in a two-hour triangle between Austin and San Antonio is Kerrville, the official capital of the Texas Hill Country. Founded in 1889 with a spirit of innovation, the city still holds fast to its entrepreneurial roots as the home of James Avery Artisan Jewelry and a plethora of galleries, museums, and shops.

It's also an outdoor lover's dream. Kerrville is situated along the banks of the Guadalupe River, which serves as the map for the multi-use Kerrville River Trail and provides opportunities for fishing, canoeing, kayaking, and paddleboarding.

Here are more activities to discover during your time in Kerrville:

Art for all
The world-famous brand James Avery Artisan Jewelry calls Kerrville home, and visitors can learn about the history of the company in a museum-like setting while also shopping for their very own piece of jewelry to take home.

The company's presence is felt throughout the city, most notably with the popular Mother's Love James Avery memorial sculpture right outside the Kerr Arts & Cultural Center. This is one of the 28 public art pieces dotted throughout downtown — keep an eye out for “Lupe” the Guadalupe Bass in Louise Hays Park and the “Welcome To Kerrville” mural.

Find peace with the The Coming King Sculpture Prayer Garden, featuring eight bronze sculptures inspired by Christian scriptures, including a seven-story-tall steel cross, that are surrounded by a prayer rock garden.

Visit the campus of the Hill Country Arts Foundation in nearby Ingram and come face to face with Stonehenge II, a nearly life-size replica of the famous stones in England that also include two 13-foot-tall Easter Island head copies.

Head into the 20,000-square-foot Rivers Edge Gallery to view an expansive variety of contemporary and traditional artwork, or explore life during the frontier days at The Museum of Western Art. The museum also offers workshops on such skills as leather working and candle making.

The Schreiner Mansion Historic Site, built by former Texas Ranger Charles Schreiner, offers a guided tour of the mansion with history on the family that ran a major department store in Kerrville (now Schreiner Goods) and established the Schreiner Institute, now known as Schreiner University.

Catch live music and other events at the iconic Arcadia Live Theater, see a play in the intimate black box VK Garage Theater, or pay tribute to Point Theatre, the oldest-running outdoor theater in Texas. The Kathleen C. Cailloux City Center for the Performing Arts also hosts Symphony of the Hills, nationally acclaimed musicians, and theater performances by Playhouse 2000.

Events for everyone
There's something for every season here, with the spring bringing the Kerrville Easter Festival (held this year on April 8, 2023) and the Kerrville Easter Bike Ride (April 7-9, 2023).

The Texas Masters of Fine Art Show (May 26-28, 2023) overlaps with the famous Kerrville Folk Festival (May 25-June 11, 2023), and the height of summer brings Kerrville’s Fourth on the River, scheduled for July 4.

Fall sees the Kerrville Triathlon Festival and the Texas State Arts & Crafts Fair on the same weekend — September 23-24, 2023 — with the Kerrville RiverFest and Kerrville Chalk Festival following October 14 and 15, 2023.

The Texas Furniture Makers Show is scheduled for November 2-December 15, 2023, and lots of folks turn out for the Kerrville Renaissance Festival that runs weekends in late January and early February.

Head outside
Kerrville’s mild weather allows for outdoor activities year-round. Hop aboard the Hill Country River Rat, a unique outdoor river activity where visitors can peddle to provide horsepower on a 25-foot-long, custom-made, 12-passenger pontoon boat.

Aside from water fun on the Guadalupe River, biking is also a popular outdoor activity. Pedal leisurely on the 10-foot-wide Kerrville River Trail, the city’s unofficial crown jewel, that parallels the Guadalupe for six miles. You can also walk your dog, go for a run, or relax on a bench and spot birds in the shade of Kerrville’s signature cypress trees.

There are multiple trail segments and trailheads that can be accessed along the Kerrville River Trail, notably Kerrville-Schriener Park and Louise Hays Park.

At 517 acres, Kerrville-Schriener is the largest municipal park in Kerrville, offering plenty of green space with a playground, butterfly garden, sand volleyball, basketball, 10-plus miles of hike and bike trails, river access, and more.

The popular Louise Hays Park features an interactive fountain, a playground, pavilions, trail heads, numerous picnic areas, and a stage that hosts music and dance performances. Louise Hays Park is also home to a variety of special events, such as Get Outdoors Day, Kerrville’s Fourth on the River, and the Kerrville Triathlon Festival.

To learn about the different critters and creatures that call Kerrville home, the Riverside Nature Center is the perfect place to explore. Wander through the gardens, educational exhibits, a gift shop, and much more.

Additional outdoor activities include golfing at Kerrvilles’ three golf courses — Scott Schreiner Golf Course, Comanche Trace, and The Riverhill Country Club — playing tennis at the HEB Tennis Center, and hunting at Y.O. Ranch or Shonto Ranch.

Time to eat
Enjoy dining with a view of the Hill Country and the Guadalupe River while exploring the craft food and beverage scene when you dine in Kerrville. From upscale dining experiences and wine tasting opportunities to delicious taco and coffee spots on the go, there's no shortage of choices.

For a meal with a view, check out 1011 Bistro, Cafe at the Ridge, Thai Ocha, Pinnacle Grill, and Billy Gene’s. Texas tacos are obviously a must, so head to El Sol De Mexico, Mary’s Tacos, Taqueria Jalisco, El Jimador Restaurant & Bar, and Rita’s Famous Tacos.

Make sure to sample the local libations during your stay — Kerrville is located in the Hill Country after all. Turtle Creek Olives & Vines, Kerrville Hills Winery, and Wine-O-Bout It satisfy vino connoisseurs, while craft brew enthusiasts will cheers to options like Pint & Plow Brewing Co., Basement Brewers of Texas, and Trailhead Beer Garden.

Other popular eateries include Bumdoodlers Lunch Company, Francisco’s Restaurant, Grape Juice, and Rails: A Cafe at The Depot.

Shop to it
Visitors flock to downtown Kerrville to explore upscale shops as well as unique boutiques and antique stores. Schreiner Goods stocks a curated selection of women’s clothing, accessories, and stylish home goods, while Rustic Elegance is a home furnishing aficionado's dream store.

Stop by Creations, a destination for fabric artists; shop for crystals and other mystical items at The Fairy Moon Emporium; or go antique hunting at Sunrise Antique Mall. Of course, shopping for a piece of James Avery jewelry is a given while in Kerrville!

Rest your head
The River Trail Cottages are a fun way to depart from the normal hotel experience, with a unique variety of retro overnight options like Motor Court Cottages, newly built midcentury-themed Depot Alley or River View cottages, and vintage RVs filled with modern amenities.

At the River House, all guest rooms offer direct access to the river and the Kerrville River Trail that leads straight through downtown. The facilities also come with grills, bicycles, river floats, fishing poles, kayaks, and backyard games.

Yogi Bear’s Jellystone Guadalupe River Camp Resort is the perfect place for families traveling with little ones. Enjoy putt-putt, jumbo-sized jumping pillows, laser tag, playgrounds, and a water slide park.

For those looking for a resort feel, a stay at Inn of the Hills Hotel & Conference Center is an excellent choice. The hotel features a courtyard, swimming pools, 21,000-square-foot conference center, delicious dining at the full-service restaurant, and the Inn Pub, which features entertainment on the weekends and is the only dance hall in Kerrville.

Learn more about Kerrville and start planning your visit here.

Explore downtown Kerrville.

Photo courtesy of Kerrville CVB

Explore downtown Kerrville.

Local philanthropic force honored as International Citizen of the Year

KUDOS

Since 1985, the World Affairs Council has honored an individual who has significantly contributed to San Antonio's growth as an international city. Last week, the Council celebrated a giant in the city's social justice community, Waheeda Thawerbhoy Kara, as International Citizen of the Year.

Kara's commitment to community service sprung out of hardship. She lost her father during childhood as her family fled genocide in her native Bangladesh. But the challenges of being a young refugee only ignited a lifelong devotion to giving back. Guided by her Shia Ismaili Muslim faith, she has been a civic service force for over 35 years.

According to a release, Kara has been working with the City of San Antonio since 2008, when she co-developed the Muslim Cultural Heritage Society. Among her cultural contributions are spearheading the first city-sponsored Eid Festival and bringing the Aga Khan Foundation's Partnership Walk to San Antonio. More recently, she was selected to serve on the Mayor's Council on Police Community Relations.

Her involvement with nonprofits has spanned more than 35 years. Currently, she is the president of the National Inter-organizational Collaborative, an Interfaith Committee member at San Antonio Food Bank, and an Advisory Board member at UTHSC Mays Cancer Center. The work has led to widespread recognition, including being named a Woman of Substance by Dream Week and being honored by a state resolution.

"Waheeda Thawerbhoy Kara is the epitome of international citizenship," said Mayor Ron Nirenberg via release. "Her story is one of tireless work on behalf of our community and our world through an array of nonprofits..."

Kara was honored on March 15 at the Tobin Center for the Performing Arts. The award ceremony included a keynote speech from Pulitzer Prize-Winning Author Doris Kearns Goodwin.