News You Can Eat
7 things to know in San Antonio food right now: Upscale bowling venue stacks up new Far North Side location
Editor’s note: We get it. It can be difficult to keep up with the fast pace of San Antonio’s restaurant and bar scene. We have you covered with our regular roundup of essential food news.
Openings and closings
Dallas-based entertainment hub Pinstack is aiming to roll a double in San Antonio. Texas Department of Licensing and Regulation records reveal the company is building out a new location at 19238 I-10 W. After a pandemic delay, the concept opened its first Alamo City outpost at 742 NW Loop 410 #201 in November 2022. The new Pinstack promises more of the same, offering upscale food with family friendly fun.
Locally owned Stout House is also expanding its footprint. Via social media, the watering hole shared owner Doug Ackerly’s news that two new locations are pouring into the Far West Side. First out of the gate will be an outpost at Alamo Ranch Parkway and Alamo Parkway, opening in late February or early March. Hot on its tails will be a space at Culebra Road and Tally Road, opening “three weeks behind.”
A Houston-based seafood chain with a Latin American twist will soon be docking in San Antonio. According to a recent filing with the Texas Department of Licensing and Regulation, Mambo Seafood is converting the former Joe’s Crab Shack at 4711 NW Loop 410 into its first area outpost. Once open, diners can expect fried fish, shrimp platters, seafood cocktails, and signature rice bowls.
Continuing his ambitious 2022 path, local nightlife juggernaut Adrian Martinez is opening another Smoke BBQ+ Skybar near North Star Mall. The concept took to social media on January 3 to announce that it was taking over the vacated Miami Bar space at 602 NW Loop 410 for a new chain location. Martinez operates four locations in San Antonio and an outpost in Corpus Christi.
Residents of Castle Hills will soon wake up to a new Clear Light Coffee Co. location. The shop shared that a special use permit was approved for a second spot at West Avenue and Northwest Military Highway. In addition to caffeine, it will serve various small bites and wine. The opening date is still pending.
Other news and notes
Chicken-fried steak staple Josephine Street is taking a breather in January for maintenance. Via Instagram, the long-running restaurant said it would be out of action starting January 2. Fans of home-style food need not worry, however. The gravy will flow again on January 23.
Curry Boys BBQ is ready for its close-up. The critically acclaimed eatery announced on Instagram that it will be featured on PBS’ Planet Barbecue, hosted by Steve Raichlen. Though the schedule hasn’t been announced yet, the series debuts in May.