A new bar and restaurant offering draught vintages and wine country-inspired cuisine, Sixty Vines, is tapping into San Antonio. Alamo City’s first location of the Dallas-based chain will break ground at 15900 La Cantera Pkwy in the fall, according to state filings.

The small chain drives in a similar lane to restaurants like Postino and Seasons 52, heavily focusing on its wine selection. Its hook is that each of its 60 selections is served on-tap, a practice the company says saves more than 450,000 bottles each year from winding up in landfills.

Pours are served in various sizes, from a 2.5-ounce taster to a 750-milliliter carafe, to encourage guests to expand their palate and take risks. The international selections include choices from Wine Spectator’s Top 100 Wines list alongside trendy natural wines.

The wine focus carries on to the provisions, based on classic dishes from the world’s great grape growing regions. The large list of shareable nibbles includes cured meats, cheeses, bacon-wrapped dates, fried chicken topped with caviar, and grilled golden beets.

Heartier appetites can opt for pizza, pasta, sandwiches, or a handful of mains. Entrees like rainbow trout, Atlantic salmon, and pan-roasted chicken lean lighter, but there is room for decadence in dishes like a wood-grilled bavette steak with mushroom-shallot confit and foie gras-Zinfandel demi-glace.

Unfussy desserts like Basque cheesecake or a devil’s food affogato round off the meal. Sixty Vines locations also have full bars with botanical cocktails and serve mocktails and nonalcoholic wines for those choosing not to imbibe.

Sixty Vines debuted in Plano in 2016, but the pandemic slowed its national expansion. The concept comes from FB Society, which also operates San Antonio favorites like Whiskey Cake, Ida Claire, and the recently opened Haywire.

Texas Department of Licensing and Regulation records show the 8,701-square-foot location will finish construction in January 2026. The company has not formally announced the San Antonio outpost or given a timeline for the grand opening.