Bar Culture
Ramen chain from Tokyo opens new location in San Antonio
San Antonians may not realize they have a real Japanese ramen spot in their city, and now they'll have more as Jinya Ramen Bar opens its second location in the city.
The restaurant at 7010 W Loop 1604 N. Suite 203 will open December 17. That will make 16 Texas locations for the Tokyo-based chain, which emphasizes the spread of "real ramen culture."
The first 100 guests will get a free bowl of ramen. The count starts at 11 am.
Jinya has a diverse menu with lots of possible add-ins.Photo courtesy of Jinya Ramen Bar
“Guests in San Antonio love big flavors and we’re happy to supply them,” said founder and CEO Tomo Takahashi in the release. “The Culebra neighborhood has become an incredible restaurant and retail destination, and we knew this community would be a great fit for our traditional ramen dishes.”
American ramen-lovers will recognize many of the ensembles featuring tonkotsu, shiyo, and miso broths with chashu (braised pork belly) or ground pork and yellow noodles. But the menu is much wider than these standard options, also featuring a vegan bowl, some bowls with chicken chashu instead of pork, shrimp or chicken wontons instead of noodles, and yuzu-flavored broth. A popular temporary menu item has also returned: The Red Garnet with vegetable broth, pork chashu, and chili garlic sauce.
Most of the ingredients listed above are offered as mix-ins (including all the proteins), plus additions like butter, fried onion, cabbage, broccolini, and more. "Tapas," rice bowls, salads, and desserts add some more variety, alongside beer, wine, sake, and just about anything else that would be available at a full bar.
According to the release, Jinya is particular about the water it uses in its broth and has a special aging process for its noodles.
A sneak peek at the new location.Photo courtesy of Jinya Ramen Bar
Jinya Ramen Bar in Culebra will be open daily from 11 am to 10 pm.