Bacon Bacon Bacon will feature the culinary talents of Chef Ely Rodriguez, who will serve habanero blood orange pork-tadas, incorporating Freetail's Blood Orange Lugosi into his marinade and wrapping everything in bacon. Tita's Kitchen who will serve Filipino pork-belly steam buns; Carnaval de San Anto will serve bacon-wrapped dates, figs, pineapple, and other treats; and Chef Roger Ruiz will serve a Bacon Sushi Roll.
Bacon Bacon Bacon will feature the culinary talents of Chef Ely Rodriguez, who will serve habanero blood orange pork-tadas, incorporating Freetail's Blood Orange Lugosi into his marinade and wrapping everything in bacon. Tita's Kitchen who will serve Filipino pork-belly steam buns; Carnaval de San Anto will serve bacon-wrapped dates, figs, pineapple, and other treats; and Chef Roger Ruiz will serve a Bacon Sushi Roll.
Bacon Bacon Bacon will feature the culinary talents of Chef Ely Rodriguez, who will serve habanero blood orange pork-tadas, incorporating Freetail's Blood Orange Lugosi into his marinade and wrapping everything in bacon. Tita's Kitchen who will serve Filipino pork-belly steam buns; Carnaval de San Anto will serve bacon-wrapped dates, figs, pineapple, and other treats; and Chef Roger Ruiz will serve a Bacon Sushi Roll.
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