Sustenio at Eilan Hotel & Spa presents Tipsy Swine 2.0 Beer Dinner
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Sustenio at Eilan Hotel & Spa presents Tipsy Swine 2.0 Beer Dinner, including a swine-inspired menu created by Chef John R. Herdman and Chef Ashby Cowart III of Sustenio, and Austin Nall of Tender Belly Pork. Each course will be accompanied by Texas beer pairings chosen by New Braunfels Brewing Company Owner and Brewmaster Kelly Meyer.
Sustenio at Eilan Hotel & Spa presents Tipsy Swine 2.0 Beer Dinner, including a swine-inspired menu created by Chef John R. Herdman and Chef Ashby Cowart III of Sustenio, and Austin Nall of Tender Belly Pork. Each course will be accompanied by Texas beer pairings chosen by New Braunfels Brewing Company Owner and Brewmaster Kelly Meyer.
Sustenio at Eilan Hotel & Spa presents Tipsy Swine 2.0 Beer Dinner, including a swine-inspired menu created by Chef John R. Herdman and Chef Ashby Cowart III of Sustenio, and Austin Nall of Tender Belly Pork. Each course will be accompanied by Texas beer pairings chosen by New Braunfels Brewing Company Owner and Brewmaster Kelly Meyer.
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