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Photo by Veronica Luna

A sumptuous and educational afternoon as guest chefs and winemakers pair courses for a quintessential Texas experience. Guest chefs include Geronimo Lopez, Botika; David Yokuty, Tribeca 212; Lisa Astorga Watel, Bite; and Stephanie Norcio, Supper at Hotel Emma. The luncheon will feature wines poured from Becker Vineyards, Lost Oak Winery, Llano Estacado, Haak Vineyards, and more.

A sumptuous and educational afternoon as guest chefs and winemakers pair courses for a quintessential Texas experience. Guest chefs include Geronimo Lopez, Botika; David Yokuty, Tribeca 212; Lisa Astorga Watel, Bite; and Stephanie Norcio, Supper at Hotel Emma. The luncheon will feature wines poured from Becker Vineyards, Lost Oak Winery, Llano Estacado, Haak Vineyards, and more.

A sumptuous and educational afternoon as guest chefs and winemakers pair courses for a quintessential Texas experience. Guest chefs include Geronimo Lopez, Botika; David Yokuty, Tribeca 212; Lisa Astorga Watel, Bite; and Stephanie Norcio, Supper at Hotel Emma. The luncheon will feature wines poured from Becker Vineyards, Lost Oak Winery, Llano Estacado, Haak Vineyards, and more.

WHEN

WHERE

Becker Vineyards
464 Becker Farms Rd.
Stonewall, TX 78671
http://culinariasa.org/san-antonio/culinaria-wine-and-food-festival/

TICKET INFO

$75-$340
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