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Photo by Al Rendon

Savory summer edibles and ice cold libations will entice guests to dine alfresco for the first Remember the Alamo Beer Dinner. The repast will feature four courses executed by Chef Mike Bomberg paired with seasonal craft beers from the Alamo Beer Company. A pre-dinner tasting will feature the local brewery’s newest summer selection, Alamo Maibock. 

Savory summer edibles and ice cold libations will entice guests to dine alfresco for the first Remember the Alamo Beer Dinner. The repast will feature four courses executed by Chef Mike Bomberg paired with seasonal craft beers from the Alamo Beer Company. A pre-dinner tasting will feature the local brewery’s newest summer selection, Alamo Maibock.

Savory summer edibles and ice cold libations will entice guests to dine alfresco for the first Remember the Alamo Beer Dinner. The repast will feature four courses executed by Chef Mike Bomberg paired with seasonal craft beers from the Alamo Beer Company. A pre-dinner tasting will feature the local brewery’s newest summer selection, Alamo Maibock.

WHEN

WHERE

The Veranda
1746 Lockhill Selma Rd.
San Antonio, TX 78213
http://www.theverandasa.com/

TICKET INFO

$59
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