OPENING ALERT
Beloved taquería launches crowd-pleasing kitchen in San Antonio
Con Huevos Tacos is opening a new catering kitchen.
One of San Antonio’s most popular taquerías is heading into 2026 in a big way. The East Side’s Con Huevos Tacos is launching Con Huevos Kitchen at 1841 E. Houston St., a new concept specializing in feeding crowds on the fly.
Although it advertises itself as a catering operation, the new eatery also accommodates more everyday needs. The packs start at family size, serving 4-6 people, and scale up to giant orders that can keep a backyard party in full swing.
Since Con Huevos is serving on a larger scale, the menu is limited to a few fan favorites, including chicken tinga or beef picadillo tacos, three types of enchiladas, or burritos. Chips, guacamole, and other fixings are sold a la carte — as are the restaurant’s famously pillowy flour tortillas.
All orders will be available for pick-up at their Houston Street window or delivery at select times. As of now, the concept is not offering its breakfast tacos.
Con Huevos has had an enviable run since first opening in 2019. In 2022, the East Side joint was featured on a new season of Netflix docuseries Taco Chronicles, followed by a 2024 appearance on Food Network’s Diners, Drive-Ins and Dives.
It has also been a hit with the critics. In October 2024, Texas Monthly Taco editor Jose R. Ralat named Con Huevos’ Carmen — a potato and egg taco scrambled with Cheddar, avocado, cilantro, and ranchera sauce — as one of the 50 Best Tacos in Texas.
