Tasting Texas Wine & Food Festival is a first-of-its-kind partnership with the iconic James Beard Foundation, Texas and San Antonio’s unique culinary draws are coming to the forefront of national attention with the launch of Tasting Texas Wine and Food Festival. The four-day festival will showcase renowned and up-and-coming chefs from Texas and the city of San Antonio, as well as national all-stars. Tasting Texas will entice foodies from around the globe to experience the vast culinary offerings of Texas and the festival’s hometown, San Antonio.
The festival’s highlight will be the “big-as-Texas” Culinary Market, featuring more than 100 award-winning chefs at the historic Travis Park, in the heart of colorful downtown San Antonio. Tasting Texas will feature a made-for-San Antonio top-shelf tequila tasting on the banks of the San Antonio River Walk. The festival continues nightly with a variety of curated collaborations by visiting chefs in San Antonio’s top restaurants.
Tasting Texas Wine & Food Festival is a first-of-its-kind partnership with the iconic James Beard Foundation, Texas and San Antonio’s unique culinary draws are coming to the forefront of national attention with the launch of Tasting Texas Wine and Food Festival. The four-day festival will showcase renowned and up-and-coming chefs from Texas and the city of San Antonio, as well as national all-stars. Tasting Texas will entice foodies from around the globe to experience the vast culinary offerings of Texas and the festival’s hometown, San Antonio.
The festival’s highlight will be the “big-as-Texas” Culinary Market, featuring more than 100 award-winning chefs. Tasting Texas will feature a made-for-San Antonio top-shelf tequila tasting on the banks of the San Antonio River Walk. The festival continues nightly with a variety of curated collaborations by visiting chefs in San Antonio’s top restaurants.
Guest chefs will include Rick Bayless, Michelle Wallace, Hugo Ortega, Karla Espinoza, Jason Dady, Kristina Zhao, Tim McDiarmid, Nicola Blaque, and more.
Tasting Texas Wine & Food Festival is a first-of-its-kind partnership with the iconic James Beard Foundation, Texas and San Antonio’s unique culinary draws are coming to the forefront of national attention with the launch of Tasting Texas Wine and Food Festival. The four-day festival will showcase renowned and up-and-coming chefs from Texas and the city of San Antonio, as well as national all-stars. Tasting Texas will entice foodies from around the globe to experience the vast culinary offerings of Texas and the festival’s hometown, San Antonio.
The festival’s highlight will be the “big-as-Texas” Culinary Market, featuring more than 100 award-winning chefs. Tasting Texas will feature a made-for-San Antonio top-shelf tequila tasting on the banks of the San Antonio River Walk. The festival continues nightly with a variety of curated collaborations by visiting chefs in San Antonio’s top restaurants.
Guest chefs will include Rick Bayless, Michelle Wallace, Hugo Ortega, Karla Espinoza, Jason Dady, Kristina Zhao, Tim McDiarmid, Nicola Blaque, and more.
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