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Photo courtesy of Culinary Institute of America

Spend a delicious day to explore the distinctive cuisine of the South American region known as the “cone” - Argentina and Chile. The flavor profiles of these countries meet to form a distinctive cuisine all their own. You’ll rediscover the familiar and be wowed by flavors and dishes you’ve never tasted before. Celebrate and participate in one or more of the cooking classes, demonstrations, and tastings going on throughout the day.

Spend a delicious day to explore the distinctive cuisine of the South American region known as the “cone” - Argentina and Chile. The flavor profiles of these countries meet to form a distinctive cuisine all their own. You’ll rediscover the familiar and be wowed by flavors and dishes you’ve never tasted before. Celebrate and participate in one or more of the cooking classes, demonstrations, and tastings going on throughout the day.

Spend a delicious day to explore the distinctive cuisine of the South American region known as the “cone” - Argentina and Chile. The flavor profiles of these countries meet to form a distinctive cuisine all their own. You’ll rediscover the familiar and be wowed by flavors and dishes you’ve never tasted before. Celebrate and participate in one or more of the cooking classes, demonstrations, and tastings going on throughout the day.

WHEN

WHERE

The Culinary Institute of America — San Antonio
312 Pearl Pkwy.
San Antonio, TX 78215
https://enthusiasts.ciachef.edu/arriba-latin-food-festival/

TICKET INFO

$25-$95
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