Hotel Emma, the new culinary-centric boutique hotel located at the historic Pearl, is set to host an exclusive bridal event that will provide attendees with an intimate look at its wedding and event offerings.

Guests will have the opportunity to experience Hotel Emma’s luxurious and unique weddings, ranging from the industrial chic settings to its bridal suites/guest accommodations and assortment of distinct culinary delights that includes the following: catering from Chef John Brand, chef at Hotel Emma’s critically acclaimed restaurant Supper; decadent wedding cakes and sweets from resident pastry chef, Jenn Riesman; as well as food and beverages from Sternewirth, the hotel bar, and Larder, the gourmet market. The event will allow future newlyweds to fully immerse themselves into the bridal settings fashioned with the hotel’s distinct style and sensibilities showcasing the full range of event spaces in full décor from scenic outdoor spaces like the Courtyard and pool deck to the upscale banquet rooms consisting of the Elephant Cellar, Cellar J, and the Brewmeister’s office. The hotel is the ideal locale for large and small bridal events ranging from weddings to rehearsal dinners and showers.

Hotel Emma’s assemblage of handpicked wedding experts will also be on hand to demonstrate their individual areas of expertise that when combined will provide a full range of services that are guaranteed to result in an extraordinary wedding for family, guests, and, of course . . . the happy couple. Experts will introduce a variety of services that include photography, live music, interior décor, floral design, and wedding planning.